Welcome to India’s culinary art form!
On popular demand, with gratitude and excitement, we are introducing some interesting (East) Indian cooking classes to serve the taste buds and the hearts of the warm and welcoming people of this Valley. To begin with, we are showcasing two popular meal options from India. From my kitchen to your’s…
Foods of India are one of the most popular, healthy, lip-smackingly delicious cuisine with the largest variety of meal options available. And cooking an Indian meal should not be daunting. Actually, they are quite simple and easy to cook, once you apprehend the basic formula and when all the ingredients are collected and their significance understood based on the wisdom of Ayurveda.
Come, join me in this mouth-watering journey to understand the key techniques of Indian cooking to achieve a 5-star quality of a wholesome meal home-cooked from scratch. My workshops are fun with loads of handy insider’s tips to churn out scrumptious dishes every time you cook. You have two class options to choose from….
Non-vegetarian Butter Chicken Meal (Vegetarians can also join this class as the special Butter Chicken gravy, can be added to a number of vegetable curries too)
Vegetarian Mutter Paneer Meal (This special Mutter Paneer gravy can be a fantastic sauce for any non-vegetarian curry too)